The Advocate

Culinary prepares to fundraise

By Jose Chavez, Advocate Staff

October 6, 2016

Chocolate and champagne, pastries, pork belly and mole will be served during the annual Chocolate and Champagne event happening on Friday from noon to 3 p.m. in the Aqua Terra Grill. Tickets bought in advance are $25 and $30 at...

Aqua Terra brings modern dining experience

By Denis Perez, Assistant Photo Editor

September 1, 2016

The culinary arts department is working to establish Aqua Terra Grill as a legitimate dining experience, and a training kitchen that gives students a strong culinary education.  Culinary arts department instructor Claire Legas said people ...

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