The Student Voice Of Contra Costa College, San Pablo, Calif.

The Advocate
The Student Voice Of Contra Costa College, San Pablo, Calif.

The Advocate
The Student Voice Of Contra Costa College, San Pablo, Calif.

The Advocate
Culinary arts students hug each other after the announcement at the Food and Wine Event in the Campus Center Plaza of the seven students going to Italy. Every summer culinary arts students travel abroad to learn about Italian cuisine.

Trip to Italy inspires students, family, and community

By Michael Santone, Associate Editor
May 16, 2018
Pinole resident Carol Jenning (right) enjoys conversation with a friend during the 2nd Annual Cupid’s Season Dinner on Feb. 11, 2016.

Valentine dinner serves romantics, raises money for department

By Jessica Suico, Assistant news editor
February 20, 2018
Diners fill up bowls for charity

Diners fill up bowls for charity

By Benjamin Bassham, News Editor
October 26, 2017

Food, wine funds Italy trip

By Julian Robinson, Advocate Staff
April 18, 2017
Culinary chef and author Bruce Aidells churns his chorizo recipe during the guest chef event in the culinary arts department’s demonstration kitchen in the Student and Administration Building on Friday.

‘Sausage king’ dazzles

By Jaleel Perry, Advocate Staff
November 3, 2016
Dance major Wendy Huang (left) grabs some cheese during Chocolate and Champagne event hosted by the culinary arts department in the Aqua Terra Grill on Oct. 8. The event is used to fund raise for students going to Italy.

Group raises money for trip

By Dylan Collier, Advocate Staff
October 21, 2016
Change of scenery inspires fresh ideas, offers communal experience

Change of scenery inspires fresh ideas, offers communal experience

By Roxana Amparo, Editor-in-Chief
September 1, 2016
Culinary arts Chairperson Nader Sharkes and student Kyle DeLos Santos submerge hot tomatoes under cool water in the Student and Administration Building on Friday.

Eatery improves quality, variety

By Xavier Johnson, Scene Editor
August 26, 2016
Culinary arts major Jocelyn Samson (right) jumps after hearing her team had won first place during the Iron Chef competition in the Three Seasons Restaurant on Wednesday.

‘Chef-a-holics’ triumph in Iron Chef bout

By Salvador Godoy and Denis Perez
February 10, 2016

ASU approves final group of Grant for Support applicants

By Lorenzo Morotti, Associate Editor
December 9, 2015
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