The Advocate

Diners fill up bowls for charity

Diners fill up bowls for charity

By Benjamin Bassham, News Editor
October 26, 2017

Food, wine funds Italy trip

By Julian Robinson, Advocate Staff
April 18, 2017
Culinary chef and author Bruce Aidells churns his chorizo recipe during the guest chef event in the culinary arts department’s demonstration kitchen in the Student and Administration Building on Friday.

‘Sausage king’ dazzles

By Jaleel Perry, Advocate Staff
November 3, 2016
Dance major Wendy Huang (left) grabs some cheese during Chocolate and Champagne event hosted by the culinary arts
department in the Aqua Terra Grill on Oct. 8. The event is used to fund raise for students going to Italy.

Group raises money for trip

By Dylan Collier, Advocate Staff
October 21, 2016
Culinary arts Chairperson Nader Sharkes and student Kyle DeLos Santos
submerge hot tomatoes under cool water in the Student and Administration Building on Friday.

Eatery improves quality, variety

By Xavier Johnson, Scene Editor
August 25, 2016
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The Student Voice Of Contra Costa College, San Pablo, Calif.
ccc culinary arts department