The Advocate

Annual Iron Chef showcases culinary prowess

By Stacie Guevara, Advocate Staff

September 11, 2019

The aroma of Mediterranean cuisine lured students and faculty alike through Campus Center Plaza to the Aqua Terra Grill for a buffet-styled event aimed at raising money for CCC’s culinary arts department. The “Next Iron Ch...

Online ordering, pick-up, fills service void at lunch

By Magali Mercado, Staff Writer

September 30, 2015

The Three Seasons Restaurant now has an online pick up ordering service for all faculty and staff members at Contra Costa College. “We are trying (online ordering service) this semester as a pilot to see if the pick up option...

Organic garden saves money

Organic garden saves money

December 10, 2014

The Student Voice Of Contra Costa College, San Pablo, Calif.
culinary department